Memorial Day Weekend is upon us! In no time at all there will be no school, trips to the shore, long days, and warm nights spent in the backyard grilling burgers from Perrotti's to juicy, meaty perfection. To commemorate this joyous occasion, here are a few of our favorite burger recipes:
- Cheddar BLT Burgers with Tarragon Russian Dressing: The odds of this list failing to include a burger that requires a pile of bacon on it were slim and none.
- Turkey Burgers with Goat Cheese: In case you still want to be friends with people who don't eat red meat.
- Cheesy Breakfast Burgers: If you've been waiting until lunch to have a burger you've been doing it wrong.
- Mushroom and Swiss Stuffed Burgers: The only burger on this list that's Bill Brasky approved.
- Blue Cheese Burgers: Landmines of cheese in every bite.
- Feta-Stuffed Hamburgers: Life's beta with some feta.
- Caramelized Onion Cheeseburgers: Sometimes dinner should taste like dessert.
- Lamb Burger with Taztziki Sauce: If I'm being totally honest with myself, sometimes I just want a lambo.
As always, all burgers on this list are best enjoyed with your favorite beer or wine with Hall & Oates playing in the background... I'm not kidding. Bon apetit!
If you’re looking for a pass from your disapproving Aunt Silvia as you tie one on this Easter Sunday, make sure you achieve that easy afternoon buzz with a few bottles of Rolling Rock. If anyone so much as raises an eyebrow, just tell them that you’re celebrating the occasion with Easter beer. If they remain skeptical of your piety respond with Luke 24:2-3: “And they found the stone rolled away from the tomb, but when they went in they did not find the body of the Lord Jesus.” Vindication. What could be more in the spirit of the resurrection than enjoying a bottle of suds named for the holiday’s second most impressive miracle? Then say, “He is risen, indeed” as you pull another frosty brew from the cooler.
However, I should mention that in order for the Easter beer cover to hold water, you’ll also need to serve your guests some traditional holiday fare. A hearty cut of lamb or ham will certainly do the trick, and on that front we’ve got you covered here at Perrotti’s. As the holiday approaches we’ll have limited quantities of American Leg of Lamb fresh hams, smoked hams, spiral hams, as well as other roasts in stock in stock, so be sure to give us a call at 908-306-8806 to reserve yours today.
If you’re looking to add some flare to this year’s ham, check out this article from Southern Living to choose a recipe that you believe will pair best with copious amounts of Rolling Rock. We’re partial to the Brown Sugar-Bourbon Glaze. If you’ll be serving lamb this year, you can keep things simple this basic recipe for roast leg of lamb, or you take your efforts to the next level with this overnight marinade.
It's the most wonderful time of the year to stop in at Perrotti's! Holiday rush has you beat? Come in a grab a few of our ready made meals. Throwing a party? Check out our Catering Menu. Hosting Haunukkah, Christmas Eve or Christmas Day, New Year's Eve, New Year's Day? We've got you covered.
Thanksgiving is around the corner. Do you need help with a few dishes, or all of them?
Our butcher shop has fresh turkeys in all sizes. Please order ahead to ensure you get what you need for the holiday. We also have a wide selection of side dishes to complete your Thanksgiving table, from butternut squash soup to glazed carrots, sweet potato soufflés and mashed potatoes. We are here to help you streamline your holiday meal. Give us a call, tell us how many people you are serving and let us take some of the holiday stress away! Click here for a printable Thanksgiving menu.
Whether you are hosting a party for your favorite team or just relaxing on a Sunday, we have platters big and small. See our catering menu for ideas, like our delicious hot wings and our perfectly breaded chicken tenders.
We have your favorite game food.